If you're throwing away any seemingly inedible portions of produce, think again. Here are 13 parts of fruits and vegetables you might not know you can eat.

Astronauts aboard the International Space Station have successfully harvested food that has been grown in space, specifically vegetables.

At its heart, a stock is really a bunch of different ingredients tossed together into a pot and simmered to extract as much possible flavor into the water. It's always been made with scraps, bones ...

Indian summers aren’t easy on the body, and while you’ll always hear about cucumbers and melons for cooling down, there’s a whole bunch of underrated vegetables quietly doing their bit ...

If you grow beets in a square foot garden you can fit nine plants per square, meaning a rich harvest of beets from such a ...

A few stalks of celery can be the base of many soups, but don't let the rest of the bunch languish in your crisper drawer.

We’re told to "eat a rainbow" of fruit and vegetables. Here’s what each color does in our body Most of us know we should eat different colored fruits and vegetables, but do you know why?

Hetty Lui McKinnon has led a life surrounded by vegetables and shares a riff on a potato gratin.

Eating five servings a day of fruits and vegetables may help you achieve a healthier, longer life, according to new research published in the journal Circulation.

Look for perky bunches of leafy vegetables like lettuce, bok choy and herbs, ideally with no wilting. If the roots are attached, inspect them for rot and try to avoid any with slime since it ...