If you’re looking for a comforting, cheesy casserole that combines savory chicken, tender broccoli, and fluffy rice, thi ...

New York-based food and health writer Phoebe Lapine is a gluten-free chef, culinary instructor, and the creator of the award-winning blog Feed Me Phoebe, named by Women’s Health Magazine as the ...

Drummond shared the recipe on an episode of The Pioneer Woman dedicated to Thanksgiving dishes, but her broccoli rice casserole is perfect for a potluck gathering any time of year. “ I love ...

6 tablespoons (¾ stick) butter (divided) 1 cup panko breadcrumbs; 2 cups (8 ounces) shredded extra-sharp cheddar cheese (divided) 3 cups chicken broth ...

Get the recipe: Broccoli, Cheddar and Rice Casserole This Southwest-inspired salsa verde chicken and rice casserole is filled with bite-sized chunks of juicy chicken, black beans, sweet corn, and ...

In a medium saucepan, combine rice, 3 cups water and 1/2 teaspoon salt. Bring to a boil, then reduce heat, cover pan and cook until rice is tender and water is absorbed, about 20 minutes.

The recipe for this Mexican-inspired taco rice casserole is written for two 9-by-13-inch pans, so you’ll have one for now and one for the freezer. Ground beef, beans, and corn are seasoned and ...