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Roasted onion & cheese braai bread
A basic braai bread recipe is only the start. Add an additional element — or two — and it can become virtually a meal in itself.
Soak the bread in the milk. Heat the oil in a flat-bottomed cast iron potjie over medium-hot coals and sauté the onions. Add the mince and fry for about 8 minutes or until browned. Season with ...
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is a relish you will find on most tables at a barbecue (or should I say "braai") – and the genesis ... into a hollowed-out section of a loaf of bread – basically an edible curry lunchbox.
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