I really love blueberries, even as a small child they were my favorite thing to eat! I am always willing to try any recipe ...

If you’re looking for a fun and unique twist on a classic dessert, this blueberry zucchini cake with cream cheese frosting is ...

Heat the 6 oz. of milk to between 90-100 degrees Fahrenheit. Stir in the sugar and brown sugar, then sprinkle the yeast over the warm milk. Allow the yeast to set or "bloom" for 5-10 minutes. In a ...

Add bread cubes and let stand for 15 minutes until soften. Transfer soaked bread cubes to a greased 13 x 9-inch baking dish. Top with cream cheese cubes. Sprinkle blueberries over the cream cheese.