Note: If your sage leaves come from the garden, be sure to rinse them thoroughly so they're free of grit. You'll need 6 frozen-pop molds or sticks and small, freezable cups. This recipe must be ...

If your sage leaves come from the garden, be sure to rinse them thoroughly so they’re free of grit. You’ll need 6 popsicle molds or small, freezable cups, plus sticks.

Makes six pops. Ingredients. 1/3 cup packed fresh sage leaves. 3/4 cup boiling water. 1/4 cup honey. 3 1/2 cups (12 ounces) fresh or frozen blackberries ...

Be sparing with the fresh sage and cut it into very thin strips. If you can’t get fresh sage, then a touch of thyme would work well too. Timings. Prep time: 10 minutes Cooking time: 20 minutes ...

In that time, he’s cooked through about 1,000 recipes, noshed at more than 200 restaurants and seriously considered getting a map of the city’s grocery stores tattooed on his arm for easy ...