Thirty-four foreign embassies in the nation's capital showcased their cuisines at EventsDC's annual Embassy Chef Challenge on ...

Get a behind-the-scenes look at what goes into creating a menu at this club that has served the community for 100 years.

They may not be on USA TODAY's Bars of the Year list, but these bars range from places with class to a couple you wouldn’t ...

Campbell's has released tons of soups over the years, but not all have stuck. We wish the company would re-launch these (like ...

An heirloom recipe is a really nice thing to have, and I suppose we all have a few—those recipes that have been in the family ...