An easy method for efficiently identifying proteins that interact with bioactive molecules has been developed by chemical biologists at RIKEN. This innovation, published in ChemBioChem, could help to ...

Tea, made from the Camellia sinensis plant, is one of the most widely consumed beverages in China and globally. Beyond its ...

This study reveals that red date vinegar intake improves blood glucose and lipid profiles in type 2 diabetes, indicating ...

Scrolling through social media, it’s hard to miss influencers raiding the pantry for “natural” beauty fixes: baking-soda ...

Fiber feeds the “good” bacteria living in your gut with prebiotics, which your microbiome uses to stay in balance. Soluble ...

In an unexpected twist in the fight against cancer, humble kitchen bacteria and a plant best known for sweetening tea could ...

Flower development in cannabis is key to its therapeutic and industrial potential, but how this complex process is regulated ...

Sesame seeds and sesame oil are rich in bioactive lignans, tocopherols, and unsaturated fatty acids that exert antioxidant, ...

Nanoemulsions, which are fine dispersions of oil and water phases, are particularly effective for incorporating hydrophobic ...

Brightseed and the Almond Board of California announced a significant discovery made possible by the Bay Area company's ...

Biotech start-up Novella Innovative Technology, Ltd. and leading functional ingredient innovators Metaphor Foods, Braeside ...

A fungus linked to the deaths of archaeologists who excavated the tomb of King Tutankhamun in the 1920s could be used to ...