How to Make Beet Salad with Feta & Dill Posted: February 24, 2025 | Last updated: March 26, 2025 Tangy feta, fresh dill, and roasted beets combine to make this simple and incredibly nutritious salad.

This salad, by chef Steven Satterfield of Atlanta’s Miller Union restaurant, ... Confetti Salad: Radish and Beet Salad With Feta By Steven Satterfield, CNN 1 minute read ...

1. Set the oven at 400 degrees. Have on hand a rimmed baking sheet. 2. Separate the beets into large and small. Set the large beets or smaller beets separately on large sheets of foil.

Colorful vegetarian salad bowls with fresh herbs, nuts, and cheese will wake up sleepy winter taste buds. Grated carrots and beets are just the starting point. Add some crunch with pomegranate ...

Mix all of the dressing ingredients together in a mixing bowl. Toss in the blueberries, toasted pecans and beets (stems and tops, all of the greens). Toss everything together and then plate the salad.

This salad, by chef Steven Satterfield of Atlanta’s Miller Union restaurant, is all about mixing a variety of winter root vegetables and fruits for a fresh, healthy, crunchy lunch entrée.