Gumbo is a dish that encourages diversity and experimentation, but can you add beer to it? This chef says you can, and there ...

Fast food fans, rejoice! After nearly a decade of waiting, the iconic McDonald’s Snack Wrap is officially making a comeback.

Salt Can Reduces Bitterness Cheap beers often have a harsh or overly bitter aftertaste. Salt can help balance out these ...

The non-alcoholic beer market has exploded in recent years. We tried several popular beer brands to see which offered the ...

From crowd pleasers to big boozy pale ales to seltzers and Long Drink, here’s how you should stock your Super Bowl beer ...

Genetics may be contributing towards how one perceives the taste of coffee —’bitter’ or ‘not bitter’, according to a study. Researchers at the Technical University of Munich, Germany, have identified ...

Sour beers are enjoyed for their complex and often tart flavors, but brewing can sometimes be long and arduous. Researchers in ACS’ Journal of Agricultural and Food Chemistry brewed new sours in less ...

Doug McPhersonCU Boulder Beer historian and CU Boulder Assistant Professor Travis Rupp explains why canned beer, celebrating its 90th anniversary today, has been ‘immensely impactful’… ...

FREISING, Germany — Next time you take a sip of coffee and scrunch your nose at its bitter taste, your DNA might be to blame. New research from scientists in Germany has uncovered fascinating insights ...

I write about beer for a living, which means I taste a lot of the stuff ... that IPAs by nature were meant to be sharp, bitter, and clear.” Hazy Little Thing IPA, pictured here in a tall 19.2oz can, ...

They are wearing lab coats and protective goggles. Why does coffee taste more bitter to some people than it does to others? Researchers at the Leibniz Institute for Food Systems Biology at the ...