The meat sampler at Birndo Bar and Restaurant in Falls Church includes kitfo, gored gored, gomen besega and tibs — a beef lover’s dream. (Deb Lindsey for The Washington Post) Among my favorite ...

Brussels has long been one of Europe ’s surprising, under-the-radar destinations when it comes to fashion, art and design, ...

A classic restaurant is like an orange cone or a folding chair during a snow storm. They're dependable, great to have in a ...

Zagol offers several hearty options including ye doro wat, a spicy chicken stew with a hard boiled egg ($17), zilzil tibs, marinated beef strips sauteed in herbal butter with onions and rosemary ...

For just $14, you can mix and match any three mains, from pumpkin and red lentil curries to hearty beef stew or chicken tibs. Each dish comes with rice or injera bread, and you might as well whack ...

Tibs is another must-try dish. Marinated, cubed meat is sauteed at high heat with spices, onions, peppers and rosemary. Diners can choose between lamb, chicken, fish or beef. For fans of ...

After the great success of Latin Flavor’s first year, Asghedom introduced Ethiopian food, like doro tibs (sautéed chicken ... dishes like goulash — lean beef with onions, peppers, garlic ...

The salmon tibs are terrific as an add-on or on their ... Warmed savory pastries include beef Wellington, jubilee chicken and toad-in-the-hole or Welsh rarebit. Scones, sweets, fresh fruit and ...

Try the Italian beef, muffuletta, or the Human Torch ... rich with cardamom. Try some form of tibs and garlicky steamed collard greens, and give your nose over to the haze of red pepper sauce.