According to the ALDF, USDA has "repeatedly approved" Beef Checkoff-funded ads with false and misleading claims about beef’s ...

Rangeland rancher John Austel was glad to have a wildfire grazing plan in place, but he didn’t want to have to put it to the ...

Shrinking cattle population is driving U.S. beef prices to unprecedented levels, prompting shoppers, restaurants and farmers to seek alternatives. Industry experts shared insights.

Local farmers and meat processing businesses say that beef prices are rising and will continue rising for the foreseeable ...

The lowest U.S. cattle inventories since the 1950s have propelled beef prices to all-time highs in recent months.

Cover crops are becoming more popular in the Midwest, primarily as a resource to help protect soil quality. But popular cover ...

The tariff would slash imports of Brazilian beef and force companies to seek supplies from other nations as Trump is broadening his global trade war, analysts said ...

Ohio State Extension educator Daniel Lima delves into cattle grazing habits, breed traits and tips to improve pasture health ...

These Wyoming steakhouses serve locally-raised beef from nearby pastures, where you can often see the cattle that became your ...

Defining what methane is and how it is produced is the first step to understanding its impact on the environment.

Bill Whitaker saddles up for one of the last enduring symbols of the Old West, a Wyoming cattle drive that travels the same ...

This year’s weather has delayed harvest and left many wheat growers with fields of low-test weight and sprouted grain. This ...