Once you've figured out how long your brisket needs to smoke, it's important to look out for another common pitfall that's pretty easy to avoid.

Smoked pork butt is a staple of barbecue in America and one of the easiest cuts of meat for those new to smoking (you'll want to invest in one of the best smokers). This oversized cut has enough ...

From burnt ends to turkey legs, and andouille sausage to salmon, these are our favorite smoked meat recipes to serve throughout spring and summer.

Ruben Santana started Bark Barbecue in his backyard in Ozone Park in the summer of 2020, dispensing brisket smoked over hardwood from his garage. Eventually, he parked his smoker across the street ...

Smoking a brisket at home takes a lot of time but it is worth every second of effort. Here’s how to smoke one at home in your own backyard.

The slow and low style of cooking imparts rich, smokey flavor and can create tender, fall-off-the-bone results wrapped in a delicious bark.

Eat & Run: Smoked meats hit the mark at Ore Nell’s in Biddeford The restaurant's new location features Central Texas-style barbecue, though it also makes a mean Frito Pie.

This article was published in partnership with 5-hour ENERGY Smoked pork butt is a staple of barbecue in America and one of the easiest cuts of meat for those new to smoking (you'll want to invest ...