We tested four different versions of eggless quiche to see if such a thing is possible, let alone good Bettina Makalintal is ...

Here are some of the most common egg substitutes for cooking and baking. Tofu is a versatile egg replacer, and one of the few ...

Tofu isn't known for being the most flavorful ingredient, but there are several ways to liven it up. Here's how to add more ...

If you’re cooking with tofu—especially in dishes like sofritas, stir-fries, or crispy baked cubes—there’s one step you really ...

Cut tofu into half-inch cubes. Place tofu cubes in a bowl and add cornstarch, tossing gently until cubes are coated. Line a baking sheet with parchment paper and place tofu on a baking sheet.

Enjoy an easy meal with these satisfying family-friendly skillet recipes that come together in a single skillet for ...

Spicy and slightly sweet, the Korean chile paste gochujang is the star of this vegetarian supper. Bake tofu cubes in the oven until crispy and pale golden, put on a pot of rice, and simmer a glaze ...

One of the biggest mistakes people make when trying to lose belly fat (or body fat in general) is drastically cutting their ...

The price of eggs keeps rising, and if you want to save some dough, you should try this delicious and nutritious tofu scramble instead.

Tofu, made from dried soybeans that have been soaked in water, then crushed and boiled, has a long and rich history in Asian cuisine. The protein-rich product is a happy companion in stir fries ...