Scones can be sad. They promise so much and often deliver so little. And they do this when you really need them to be good.

The Model Bakery is in the Napa Valley (this recipe is a version of the one in their book) and they serve, hands down, my ...

Discover how fresh dill elevates the flavor and aroma of traditional cheddar scones. This recipe yields 16 large, flaky scones perfect for any time of day. Learn easy baking tips that ensure buttery, ...

Mary Berry's scone recipe is a simple and quick way to make the best scones - and the secret to it lies in ingredients.

Scones are believed to date back to the 1500s in Scotland. The word scone originates from the Scottish word “skonn,” which means “to cut, slice or break off.” Another etymology traces the word to ...

These easy Irish Soda Bread Scones are made with raisins and caraway seeds. They are quick, flaky, and ready in 35 minutes!

Imagine my surprise when I found that Americans have their own version of a classic British scone, but could it beat the traditional British version?

Jamie Oliver’s air fryer scones will be fluffy and golden with 1 ingredient One ingredient is crucial for creating a deliciously light and fluffy texture.

The high retail price of butter in New Zealand is hurting both families and the baking industry. The price of a block of ...

Simmering apple cider with warming spices creates an aroma that permeates every corner of your home. Star anise, cinnamon ...

Ripe, speckled bananas are your secret weapon in egg-free baking. Their natural moisture and binding properties create a ...

Fairgoers focused solely on carnival rides, cotton candy, concerts, and circus acts are overlooking a significant aspect of ...