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Sink your teeth into one of 24 doughnuts such as the blueberry pie (blueberry glaze, powdered sugar and graham crackers), ...
17h
Ever After in the Woods on MSN7 Upstate New York Maple Donuts Worth The Drive
Maple-glazed donuts meet small-town charm across Upstate New York in a sugar-laced journey worth every sweet stop.
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Chowhound on MSNThe Best Donuts In America Are From An Arizona Ice Cream Shop (According To Yelp Elites)
Donuts are a classic American sweet treat, but according to Yelp Elites, the best restaurant for these breakfast pastries isn ...
Shipley Donuts, the nation's largest brand of handmade fresh daily donuts and kolaches, is making busy mornings a little ...
Randy’s Donuts opened in May 2025 in Tokyo with a wide selection of delicious treats for sweet-toothed individuals. (Juan ...
Shipley Donuts, the nation’s largest brand of handmade fresh daily donuts and kolaches, is making busy mornings a little sweeter and a little more affordable with the launch of its Shipley Duo Deal — ...
Yummy! on MSN6d
Galaxy Doughnuts
Want to try something out of this world? Follow along to learn how to make these galactic glazed doughnuts! Finished doughnuts that look like they come from another planet!
The glazed donut deserves special attention because it’s the benchmark by which all donut shops should be judged. Anyone can hide mediocre dough under mountains of toppings and fillings, but a glazed ...
The Kiwi bakery chocolate eclair is quite different to the dainty pastry you might find at a bona fide French bakery, mind.
While fancy, artisanal donut shops have popped up across the Golden State charging premium prices for designer flavors, The Donut Hole remains steadfastly committed to doing the classics ...
The family-run business has become a Lehigh Valley dining staple, where guests can enjoy an authentic Brazilian-style ...
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Tasting Table on MSNThe Vintage Pillsbury Recipe You Can Still Make With Canned Cinnamon Rolls
Some vintage recipes rightfully fade away into obscurity, but others are worth keeping around. Here's a Pillsbury recipe that's still easy to make today.
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