There are more apple cider vinegar brands out there to choose from than you may think. We sampled several different brands and ranked them from worst to best.

Apple juice and apple cider are both pressed fresh apples, but that is where the similarities stop. The Kitchn states that apple juice is filtered and has added preservatives such as sugar.

Apple juice is also sometimes sweetened above-and-beyond the apple's natural, inherent sweetness, as well as including preservatives. Apple cider is also a raw product and is minimally processed.

Apple cider is a fall favorite, but in some cases it can make you sick if you're not careful. Local health department are warning consumers to take notice if their cider is unpasteurized because ...