Apple Bundt Cake. 2 cups of sugar. 1 cup of canola oil. 3 large eggs. 3 cups of flour. 1 teaspoon of baking soda, leveled. 1 teaspoon of salt. 2 teaspoons of vanilla ...

Directions: Preheat and Prepare: Start by preheating your oven to 350°F (175°C).Grease a Bundt pan generously to ensure easy ...

1. Make the Streusel Topping: Preheat the oven to 325°. On a parchment paper-lined baking sheet, toast the pecans for about 12 minutes, until lightly browned and fragrant. Let cool. In a medium ...

The red, white and blue drizzle atop this vibrant Bundt cake from blogger Katherine Salom looks like a sparking Fourth of July display, but in cake form. Try the festive recipe.

On Nov 14, Stewart shared the photo of the cake to Instagram with the caption reading, “If you love the apple-cider donuts often sold at farmers’ markets, you’ll love this cake.

Apple butter of your choice, optional; STEPS. Preheat the oven to 350 degrees. Prepare a 9.5-inch Bundt cake pan. Grease with butter or nonstick spray. Sprinkle with flour, coating all edges and ...