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Removing the fish's digestive tract immediately after capture reduces the risk of anisakis infection
It is important to remember that fish (whether consumed raw or not) is only safe if it has been frozen at -20°C, to the core ...
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Anisakis: the risk of eating raw fish - MSN
What is anisakis? Anisakis is a parasite found in raw or undercooked fish and shellfish. It is a nematode, that is, a worm that can be transmitted to humans when seafood products that have not ...
Some seafood options can be overpriced, low quality, or risky to eat—find out which ones to steer clear of at restaurants.
Host–parasite interactions represent a dynamic and multifaceted component of natural ecosystems, underpinning processes from coevolution and biodiversity regulation to significant public health ...
Anisakis is an example of a food-borne parasite which infects finfish and cephalopod molluscs such as squid. Requirements for fishery products Food business operators (FBO s) must ensure that fishery ...
Correction: Dual Roles of Anisakis pegreffii Proteins in Macrophage Immune Dynamics Provisionally accepted Min-hao Zeng 1,2,3 Sarah Alsobaie 4 Xiao-xu Wang 2 Shan Li 3 Fahad Aldakheel 4 Mourad A. M.
Larvae of the nematode Anisakis simplex infecting European flounders (Platichthys flesus) were found encapsulated in the serous layer in the outer surface of the intestine, with presence of rodlet ...
The work provides a new model for the prediction of the MAO-A and -B inhibitor activity by the use of combined complex networks and QSAR methodologies. On the basis of the obtained model, we prepared ...
Nematoda Anisakis pegreffii Campana-Rouget & Biocca, 1955, Arnoglossus imperialis, Citharus linguatula, Dicologlossa cuneata, Lepidorhombus boscii, Pagellus bogaraveo, Trachurus trachurus, digestive ...
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