Sedimentation studies have been carried out to optimize the dispersion conditions of aqueous alumina nanopowder suspensions with or without dispersants (ammonium salt of polymethacrylic ... This ...

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Butter labelled as 'salted' contains three per cent or more salt; the salt was traditionally added to butter to help preserve it. Salted is best for spreading rather than cooking, allowing the ...

in aqueous-phase aerosol is how the free-radical reaction pathways might be altered by acid–base chemistry. In particular, if acid–base reactions occur concurrently with acyloxy radical formation and ...

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† Program of Science Education, Faculty of Science, Ubon Ratchathani University, Warin Chamrap, Ubon Ratchathani 34190, Thailand ‡ Department of Chemistry and Center of Excellence for Innovation in ...

Usually, a sour taste in your mouth means you burped up something you recently ate. But a sour or acid-like taste in the mouth can also occur for other reasons, such as smoking, poor dental hygiene, ...

To participate, submit your response here by June 20 at 9 a.m. Eastern. This week’s winners will be announced by July 1. By The Learning Network Here are all of our Student Opinion questions ...