We promised a budgetary bombshell, and that’s exactly what dropped in Brussels last week. With a (not so) ‘Common’ ...

The European Commission is preparing to tear up the architecture of the Common Agricultural Policy (CAP), in what could set ...

With Europe’s forests under more pressure than ever to remove carbon and provide all manner of ecosystem services, is there ...

Welcome to Ciasnocha Family Farm - a 730 ha regenerative grassland farm in the Vistula delta of northern Poland. In his first Letter From The Farm, Mateusz Ciasnocha walks us through what's involved ...

The transhumance is the pinnacle of Claire Jeannerat's farming year, bringing with it a seasonal shift in her family's home life. With the summer transhumance behind them, she sits down to catch her ...

Crop diversification to improve the soil microbiome is key to the approach of the Andhra Pradesh Community-Managed Natural Farming (APCNF) movement. After soil to bread in Portugal, the Seeds4All ...

As the European Commission prepares for the launch of its proposal on the Sustainable Food Systems (SFS) Legislative Framework in late September, the EU Food Policy Coalition has published a joint ...

Pesticides deemed too toxic for Europe are still being produced here and sold abroad to be sprayed on fields where farm workers live, work, and raise their children – but these are also fields that ...

How can a top-down tool such as France’s Territorial Food Programmes help to democratise local food policy? How does the French infrastructure compare to Germany’s Food Policy Councils? In the best ...

EU Agriculture is in crisis mode. And so is the CAP. For two years in a row, the CAP crisis reserve has been spent to help farmers deal with the adverse consequences of the invasion of Ukraine and ...

As has become very familiar in recent months, another opportunity to better integrate CAP and the pledges of the European Green Deal is being missed. Instead of watering down the ambition, this time ...

In the final part of this short series on Bhutan, Hannes Lorenzen teams up with Adrian von Bernstorff to examine how the Bhutanese economy is increasingly geared toward supporting food sovereignty and ...