Mix diced cucumbers, chopped tomatoes, sliced red onions, and olives in a bowl. Drizzle the salad with olive oil, lemon juice ...

Chilled cucumber soup is a refreshing dish, ideal for warm days. To make it, blend peeled cucumbers with yogurt, garlic and ...

The cucumber salad is perfect for when you're craving something lighter but still packed with flavor. Don't be fooled by the short ingredient list—it's minimal (dare I say, simple). This five ...

Try these pickled sesame cucumbers with chili for a bright and tangy snack or side to your favorite vegan Asian dish.

Kay Chun is a recipe developer, food stylist, and New York Times Cooking contributor. She also formerly worked as Test Kitchen senior editor at Food & Wine. What is a gazpacho usually made of?

You can make a smaller quantity of this pickle to fit a 500ml/18fl oz jar. You will need half the cucumbers, but the full amount of the pickling liquid.

Meanwhile, make pea purée. In a large pan ... In a medium bowl, toss cucumbers with a pinch of salt, pine nuts, chile, mint, scallions, ½ tablespoon olive oil and 2 tablespoons vinegar.

Place thinly sliced avocado, carrots and bell peppers inside the cucumber tube over the rice. Gently press the ingredients ...