This pineapple fried rice brings the warmth of tropical flavors to your table with caramelized pineapple, tender vegetables, ...

Discover how rice dishes can help you eat well, even on your most packed days. These flavorful recipes are perfect for ...

Vegetable Fried Rice. Courtesy of Terry Golson Makes 2 servings. Ingredients: 4 cups cooked white rice 3 large eggs 2 teaspoons dry sherry ¼ cup chopped scallions 1 rib celery, chopped ...

We ranked frozen fried rice brands from worst to best—so you’ll know exactly which ones to skip and which deliver real takeout-style flavor at home.

In a wok or a large 10- or 12-inch skillet, heat 2 tablespoons of canola, vegetable or peanut oil over high heat. Add 1 cup of diced onion and 1 cup of chopped red peppers or another vegetable.

Sprinkle the vegetables lightly with salt, add a splash of water then stir-fry for about a minute. 5 /7 Add the shrimp and stir-fry for 30 seconds, or until the shrimp pieces start to turn pink ...

It’s very easy to make delicious fried rice if you have a few key ingredients on hand, including mirin, which is Japanese rice wine and toasted sesame oil, which gives Asian food that amazing ...

Stir-fry the rice, pressing the rice into the wok or pan until it begins to stick, then scooping it up with the spatula and stirring, 4 to 5 minutes. Spoon into 4 large bowls or soup plates. 3 ...

Vegetable Stir Fry with Rice - Part 2. INGREDIENTS. 6 cups assorted stir fry vegetables. 1/3 cup vegetable stock. 1/4 cup soy sauce. 1 tbsp cornstarch. 2 tsp sesame seed oil. 2 tbsp toasted sesame ...

If your notion of fried rice is a greasy, empty-calorie-laden, eat-this-now-regret-it-later dish, this recipe will change your mind. Done right, fried rice not only can be quite healthful, it also ...

Keeping the pan over medium or medium-high heat, add green onion, carrots, snow peas and red pepper, and cook for about 1 minute, until vegetables are crisp-tender. Add garlic and stir-fry another ...