Jeff “Beachbum” Berry calls the Zombie “the drink that launched a thousand tiki bars.” Even the hyper-opinionated grump David Embury can’t fully disabuse himself of the Zombie’s charms.

If this Zombie Punch isn't a Halloween party showstopper we don't know what is. Not only does it look amazing, but it's packed full of gorgeous tropical flavours of rum and pineapple - dream!

In a large pitcher, stir together 1/4 cup of cold water, 1/4 cup of superfine sugar, 32 oz. of pomegranate juice, 6 oz. of Everclear, and 1/4 cup of lime juice (about three limes). Chill until you ...