The holidays always feel a little more magical with a yule log on the dessert table. This festive cake, inspired by the classic European bûche de Noël, is as delicious as it is charming. But as ...

Cover the exterior of the log with frosting. Allow to set for 15 minutes; use a fork to create a bark design in the frosting. Decorate with powdered sugar and holiday candy, if desired.

This vintage Yule log is an easy one-bowl treat to make and share during the holidays. The recipe is from 1967 and was originally published in a Nestle ad. The post We Made a Butterscotch Yule Log ...

Christmas yule log cake dates back to pre-Medieval times. ... Although once completed, it was a real beauty. A stunning, delicate dessert that was the centerpiece of many holiday tables, ...

The yule log Christmas tradition is about more than a roaring fire or cake. Learn about the yule log's origins, significance, and how to make your own festive dessert.

Why do we decorate Yule logs? Decorating a chocolate Yule log stems from the age-old tradition of covering the wooden log with pine cones, ivy, holly and evergreens.

‘Tis the season for thoughtful presents, festive decorations, and watching several hours of a fire on TV because most of us can’t afford homes with working fireplaces anymore. Disney+ recently ...

Yule Log (or Buche de Noel in France, pronounced “boosh deh noel”) arrives about the time mistletoe gets hung over the door. The traditional French Christmas dessert is actually a sponge cake ...