Strain over ice and float with Orangina soda. Garnish with a few sprigs of thyme. The beauty of the whiskey sour is its simplicity, which also makes it endlessly customizable. Here are some ...

For the sugar syrup, put the caster sugar in a small non-stick saucepan over ... ice and shake again for the same amount of time. This will give the drink a lovely smooth texture. Strain the ...

Bright citrus dances with warm whiskey in the perfectly balanced Whiskey Sour, while the Mint Julep ... Strain into a rocks glass over fresh ice. 4. Hold a spoon upside down over the surface ...

We recommend using a darker honey, such as wildflower, as it enhances the richness of the whisky and complements the apple cider beautifully.