It's a pleasure to drink and a breeze to craft at home. Follow this Whiskey Sour recipe and join the happy crowd of Whiskey Sour fans. The Whiskey Sour is a bit of an anomaly. It's a sour drink ...

The original recipe is below. Fill a small bar glass ... out at home if you haven’t had it before. The post The whiskey sour cocktail: History, evolution, and different takes on the classic ...

This will give the drink a lovely smooth texture. Strain the whiskey sour into a rocks glass using a hawthorne cocktail strainer and a fine mesh strainer. If you don’t have a strainer ...

After a tedious day at work, one wouldn’t want to have a normal drink. To excite your taste buds, add a little splash of lemon to your usual glass with this Royal Ranthambore Concoction and give your ...

The Irish Breakfast isn’t what it sounds like. It’s not breakfast, to start, and it has nothing to do with the famous tea. Given the cultural stereotypes of the Irish in general and St. Patrick’s Day ...

This classic drink belongs to the sour category of cocktails and can be made with or without egg white. I prefer it with egg white, for a silky texture and a more balanced, well-rounded drink.

Cheers to the Irish with these whiskey cocktails. The post Nothing’s more Irish than whiskey cocktails for St Patrick’s Day appeared first on The Manual.

Make The Newburgh Sour to celebrate National Cocktail Day. Photo by Andrea Grujic. Observed March 24, National Cocktail Day honors the vibrant world of cocktails and their ability ...