Local chef and James Beard finalist Matthew Cooper announced in a news release his next culinary venture is open in ...

If you’d like to receive it via e-mail each Thursday, you can sign up here. Farm-to-table is the craze across restaurant menus in New England. Some restaurants, such as Sarto in Providence and ...

New Image Brewing, which is known for its innovative beers and brewing processes, is looking to make a similar impact with a new farm-to-table restaurant concept. The restaurant, appropriately ...

A successful market table must be tailored precisely to the event's theme and guests. You can choose a specific concept, such as: One of the great advantages of the market table is that it is ...