Stir-fry side dish combines asparagus, new potatoes. March 28, 2023 at 9:00 p.m. ... There are so many ways to enjoy the queen of spring vegetables. And here's another: ...

Return vegetables and beef to skillet. Stir in remaining 1/2 cup stir-fry sauce; cook and stir 1 to 2 minutes or until heated through. Garnish with sesame seeds, if desired.

Use fresh African wild spinach leaves as a part of salads for an interesting twist on traditional greens like lettuce or kale ...

5) Add the sauce mixture to the stir fry and stir well to coat the vegetables. 6) Cook for another minute or two until the sauce has thickened and the vegetables are fully coated.

Let stir-fry 2 minutes, turning after one minute. Move the ingredients to the sides of the wok and add the sauce in the center. Bring all of the ingredients into sauce and stir-fry until the sauce ...

1. Thai Peanut Sauce. This basic peanut sauce is a delicious way to dress up any stir-fry, though you might be tempted to skip the stovetop cooking and drink the stuff on its own.

Discover the delightful fusion of flavors in our "Shredded Leafy Vegetables with Pork Loin Stir Fry Recipe." This savory dish ...

Vegetable stir-fry in oyster sauce with shrimp, quail eggs and cashews recipe. Serves 4. Ingredients: 1 tablespoon toasted sesame seeds; 1/3 cup water ...

This vegetarian dish has an interesting contrast of flavors and textures. The sweet and sour sauce is very light, and it just coats the vegetables. The secret to crisp stir-frying is to make sure t… ...

My work to get back into planning dinners — shopping strategically and making one of a list of five dinners during the work week — is the motivation for this month's column. Looking for new recipes ...