She tells us the fond name for this canned meat is ‘ugly chicken’. By the looks of the jar, the name is fitting. She explains that when she began canning this chicken, it was raw. And it’s ...

My grandma's casserole, presented by Mary E. Reed under the title "Chicken Devine," is a combination of chicken wrapped in bacon, creamy soups, sour cream, and salty dried beef. Over the years ...