A Caprese salad is composed of just a few key ingredients: ripe tomatoes, fresh mozzarella and fragrant basil, drizzled with ...

This tomato salad is the true essence of a ripe summer tomato. The vinegar highlights its natural acidity while the oregano ...

A dash of an umami-packed ingredient can change a whole dish as the fish sauce does in this deeply flavored recipe.

Add the shallot mixture, parsleym and oil to the tomatoes and toss well. Taste and season with salt and pepper. Add the dill ...

4. Finely chop the anchovies, mashing them with the side of the knife, until they form a paste. Transfer to another bowl.

Melt butter in a small skillet over medium heat. Add breadcrumbs and garlic. Season with kosher salt and pepper. Cook, ...

This new spin on the classic tomato mozzarella salad is inspired from an East Hampton restaurant, where I enjoyed a version of a tomato and watermelon salad. My adaptation includes crisp cucumber, ...

Fresh from the market and full of crunch, this tomato and smashed cucumber salad is everything summer should be—bright, juicy ...

This robustly seasoned, almost meaty tomato salad was inspired by Mexican salsa macha, a savory-spicy condiment made with dried chilies, garlic, nuts and seeds that are fried in oil, then pureed.

This hearty summer salad is a celebration of the season’s freshest vegetables. Roasted eggplant, juicy tomatoes, sweet red ...

Paired with a tomato-pepper salad and a peaches and cream cake, this herby main is lush with peak green beans and corn.