Ingredients: 3 pita bread rounds. 2 tablespoons olive oil. 3 to 4 cloves of garlic, smashed. Kosher salt. Fresh pepper. Paprika. Directions: Preheat the oven to 350F. Cut the pita breads into ...

On a rimmed baking sheet, toss the bread with 1 tablespoon of olive oil and season with salt and pepper. Toast in the oven until deeply browned and dry, 12 to 15 minutes. Let cool, then crush with ...