Japanese tempura is the light, airy alternative to Western deep-fried foods. Instead of using heavy batters with breadcrumbs, ...

Plenty of foods labeled as "Japanese" in Western restaurants raise eyebrows among actual Japanese diners. These dishes may ...

Nissin Foods has been offering 'Nissin Gonbuto', a cup-type raw udon noodle for over 20 years since 1993, as chilled cup noodles, ' Nissin Gonbuto Tempura Udon ' and ' Nissin Gonbuto Kitsune Udon ...

Hot udon noodles are also popularly served in a thick curry sauce, or as part of a hotpot meal. All these dishes are great.

Its menu includes appetizers, vegetable tempura, soups, rice and noodles, bento boxes, sashimi, rolls, meat and seafood ...

From shrimp to sweet potato, tempura is a popular Japanese dish featuring foods fried in a special batter. Here's how to know if your homemade tempura is ready.

Sanuki Udon makes noodles in an open kitchen. Here’s how it works: File in the front door and immediately find a 50-foot-long assembly line staffed by employees all in white.

Of course, noodles get even better with tasty toppings, and so Nissin is going to start selling those too,… They are, after all, the makers of Cup Noodle, Japan’s favorite brand of instant ramen.

A perfect combination with the noodles. The rest of the menu comprises more tempura that can be enjoyed on the side, including an assortment ($11) that includes two pieces of shrimp, kabocha ...

Sanuki Udon, located on West 4th Street near New York University, is a fast casual restaurant specializing in making udon noodles and tempura. 24/7 Live New York City New Jersey Long Island ...

This one was immediately impactful, with noodles, prawn tempura, and kakiage (vegetable fritter) all presenting themselves proudly without shame, as if they were meant to be cocooned in a bun all ...