I used a jelly roll pan to get just the right size for a cake roll. Jelly roll pans are slightly smaller than a typical rimmed baking sheet. They measure 10 by 15 inches like this one I used from Oxo.

This chocolate-covered strawberry Swiss roll cake is filled with a light and fluffy strawberry filling that is balanced out by the rich chocolate ganache.

Chocolate-Covered Strawberry Swiss Roll Cake This Swiss roll is filled with a light and fluffy strawberry filling that's perfect for a Valentine’s Day treat. If you're feeling extra, serve some ...

A delightful spring and summer treat, the Strawberry Swiss Roll Cake features a light, airy sponge cake rolled with a fresh strawberry and whipped cream filling.

I went into the weekend planning on making only the no-bake cheesecake with a homemade graham cracker crust. But, after popping the cheesecake in the refrigerator to chill, I was still a little ...

Strawberry & Whipped Cream Swiss Roll – Light as a Cloud is a delicate and airy dessert featuring a soft, fluffy sponge cake rolled with luscious whipped cream and fresh, juicy strawberries ...

You can make former first lady Rosalynn Carter’s favorite dessert thanks to the National Archives. The National Archives and Records Administration shared the recipe for a classic strawberry ...

Then, roll the cake back up, top it with freshly-made whipped cream, and you’re ready to serve! Grab the full recipe on the Food Network website and get ready to have a new favorite summer dessert.