The Cool Down on MSN3d
Farmers scramble as staple crop is threatened by unexpected factors — here's what's at stakeOn the consumer level, these changes mean that certain products may soon become limited. Farmers scramble as staple crop is ...
Microplastics are hindering photosynthesis, the process by which plants convert energy from the sun into the fruit and ...
Today, humans live on just a few staple crops, like maize, rice, and wheat. But in the early days of agriculture, humans were domesticating foods left and right. Come with us as we disco ...
Neil That’s right. Over half the world’s population eats rice as the staple food, especially in Asia. But rice is a very ...
A new study finds that microplastic pollution reduces plant photosynthesis, threatening global food security and worsening ...
Rice is a staple crop in India, cherished in daily meals and grand feasts, enriching the country's agricultural landscape. It ...
In a series of three recent studies, a team led by CSIC researcher at CRAG Ana I. Caño-Delgado has made significant progress ...
Up to half of the world’s food crop production may be affected Warming will severely decrease the amount of global cropland available for staple crops –– rice, maize, wheat, potato and ...
New research reveals that a significant drop in crop diversity due to temperature increases exceeding 1.5°C could have a ...
and aridity on the growing conditions of 30 major food crops globally. According to the study, rising temperatures will significantly shrink the global land available for staple crops such as rice ...
Sorghum is an increasingly important crop for animal and human nutrition, especially in arid and semi-arid regions, due to ...
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