Top each with 1/4 of cheese, then 1/4 of ham, folding to fit. Spread 1 tablespoon quince paste on each of remaining 4 bread slices; place bread, paste side down, atop ham. Step 2 ...

Fisher Clark Urban Delicatessen in Bonnie Brae gets the art of the sandwich—the balance of not too much, not too little—while remaining creative. The showstopper is the decadent Spanish ham and cheese ...

Do the same with the ham. You can insert them in the same areas or alternate -- whatever your preference! You can also add in any other sandwich fillers you desire.

4 tablespoons unsalted butter, softened. 8 slices of bakery Pullman bread. 1/2 cup freshly grated Parmigiano-Reggiano cheese. 1/2 pound sliced Swiss cheese, preferably Gruyère ...

With one simple addition, you take a ham and cheese sandwich from bland and boring to complex and satisfying. Related: Fans Call This the ‘Best Sandwich on Planet Earth’ So I Gave It a Try.

Chef notes. I love the combination of ham and cheese — and I like this recipe that can be used in many different ways. You can use this as a dip for your favorite chips or vegetables, turn into ...

Place about 2 slices of cheese and ham on each slice of bread. Place the onions on one side of the bread and then close the sandwich. Heat a large cast-iron frying pan.