"About 90% of soju on the market is known as 'green-bottle' soju, which you'll most commonly see at Korean barbecue restaurants outside of Korea," he adds. Crafted from grains and starches like ...

From the right serving temperature to who pours it, there are several key Korean customs regarding soju if you want to drink ...

As Korea's most popular alcoholic drink, soju is inseparable from the country's food culture and social life. There are plenty of things to know about soju, but one of the most important is how it ...

A governmental study has shown that each Korean citizen annually consumes 8.9 liters of alcohol on average, equivalent to 124 ...

LOTTE Chilsung Beverage's 'Searo' and KHEE Korea's 'Khee Soju 22%' received the 'Best of 2025' award in the soju ...