They're salty, sweet, and smoky—and they’re gonna be all gone, so you'd better make a double batch. Looking to be the shining star of your next potluck? Need an easy appetizer in a pinch?

When plating, consider serving with a small dish of hot honey for any guests who are craving a little heat with their sweet, salty, and smokey appetizer—or go ahead and drizzle some right on top ...