Light and flaky, Club Crackers are often served with savory toppings, which can easily push sodium levels even higher. Alone, though, they still carry a moderate amount of salt.

Instructions -Preheat oven to 350 degrees. -Line a rimmed baking sheet with heavy duty aluminum foil, making sure the foil goes up and over the edges, and top with sheet of parchment paper.

Premium soda crackers are also known as saltines and over the years the names have conflated, leaving many to wonder if there is a difference between the two.

Oreo Cookies and Ritz Crackers Arrive in New Salted Caramel Flavor: Each snack brand offers its own twist on the tempting taste.