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Blackberry Cheesecake
This New York-style Blackberry Swirl Cheesecake is rich, creamy, and perfectly smooth without the hassle of a water bath.
If you’re looking for an easy strawberry crisp recipe with oatmeal, this blackberry version makes a perfect summer dessert.
Stir the blackberry purée and cassis, if using, into the lemon syrup ... of the mint and honey. Recipe courtesy of Slow Cooking by Antony Worrall Thompson/Mitchell Beazley, 2012.
For this recipe, you will need a 12-hole muffin ... mixture to be a little lumpy at this stage. Fold the blackberries into the batter using a large spoon. Divide the batter between the paper ...
A simple chocolate sponge is cut into discs and then layered with cream and blackberries. For this recipe you will need ... Cut the sponge cake into 8 rounds using an 9cm/3½in plain biscuit ...
We recommend using green apples for this recipe, as they are lower in sugar ... and they are all part of the Wahls Protocol. Blackberries are a low glycemic fruit, rich in antioxidants, fiber ...
The berries you use are totally up to you; you can use whatever types and frozen ones are ideal, especially for the blitzing part of the recipe. Bring out a warm and cosy dessert for your guests ...