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Flavorful Chard & Mushroom Melts: A Grown Up TwistChard and Mushroom Toasted Cheese Sandwich will take ... For this one, I used Rainbow chard or you could swap it for Swiss chard, spinach or any other softer green. Or use a hardier green like ...
Preheat the oven to 200C/180C Fan/Gas 6. Put the mushrooms, chard, oil, garlic, chilli, sea salt and half the sage leaves into a large roasting tin and mix well. Bake for 20 minutes. Bring a large ...
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