Quick puff pastry is very similar to a cut-in dough recipe. Think pie crust. Combine cold ingredients -- butter, flours, ice water -- and work the ingredients just to form a crumbly mass.

Quick puff pastry is very similar to a cut-in dough recipe. Think pie crust. Combine cold ingredients -- butter, flours, ice water -- and work the ingredients just to form a crumbly mass.

I remember the first day we made puff pastry in cooking school, when my teacher explained that it’s a laminated dough with 732 layers of dough and butter.

Made only of flour, butter, salt and water, puff pastry is like our pie dough: Everything must be measured precisely and kept super-cold, but it's assembled differently. Its magic is in the execution.

Quick and Easy Puff Pastry Appetizer Recipe Ready in Minutes for Any Occasion. Posted: May 27, 2025 | Last updated: May 27, 2025. Impress guests instantly with this speedy puff pastry appetizer ...

Making rough puff pastry is like making regular old pie dough, at least to start. You combine butter and flour, then add ice-cold water. But for rough puff pastry you don’t break down the butter ...

In this collection, we've pulled together store-bought puff pastry recipes that put this essential to clever use, from breakfast options and snacks to lunches, dinners, and, yes, desserts.

Quick puff pastry is very similar to a cut-in dough recipe. Think pie crust. Combine cold ingredients -- butter, flours, ice water -- and work the ingredients just to form a crumbly mass.

Making rough puff pastry is like making regular old pie dough, at least to start. You combine butter and flour, then add ice-cold water. But for rough puff pastry you don’t break down the butter ...