In this video, we show you step-by-step how to cook this flavorful Filipino classic using pork hock (pata), soy sauce, vinegar, spices, and soda for that perfect balance.

Pork shoulder is absolutely packed with heat-soluble collagen that needs to reach 160 degrees ... hocks, trotters, or even belly, they do not benefit nearly as much, or in the same ...

In a large saucepan, combine the beans, onion, carrot, garlic and bouquet garni. Cover with water or stock, bring to a boil and simmer until very tender, about 30 minutes.