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Phaidon originally launched the English-language edition of The Silver Spoon in 2005. An Italian classic featuring more than 2,000 recipes, Il cucchiaio d’argento (the silver spoon) was first ...
“The Complete Plant Based Cookbook: 500 Inspired, Flexible Recipes for Eating Well Without Meat” (America’s Test Kitchen, $35), empowers home cooks with an abundance of know-how on plant ...
“I always aim to inspire rather than preach about the virtues (of a plant-based diet),” writes Laura Wright, author of “The First Mess Cookbook,” just one of a new crop of p… ...
And Kochilas details some of the food behind those statistics in her new cookbook, "The Ikaria Way." It's a collection of 100 plant based recipes aimed at capturing the island's culinary traditions, ...
Cooked up with 20 years of plant-based experience, The Happy Pear duo are back with this collection, which shows how many meals you can make with a few key ingredients.
Move over, boring tofu. A new collection unveils Green Shakshuka, Cauliflower Tacos, Sweet Potato Curry and more for your almost vegan and vegetarian dinners.