News
Phaidon originally launched the English-language edition of The Silver Spoon in 2005. An Italian classic featuring more than 2,000 recipes, Il cucchiaio d’argento (the silver spoon) was first ...
“The Complete Plant Based Cookbook: 500 Inspired, Flexible Recipes for Eating Well Without Meat” (America’s Test Kitchen, $35), empowers home cooks with an abundance of know-how on plant ...
“I always aim to inspire rather than preach about the virtues (of a plant-based diet),” writes Laura Wright, author of “The First Mess Cookbook,” just one of a new crop of p… ...
And Kochilas details some of the food behind those statistics in her new cookbook, "The Ikaria Way." It's a collection of 100 plant based recipes aimed at capturing the island's culinary traditions, ...
Cooked up with 20 years of plant-based experience, The Happy Pear duo are back with this collection, which shows how many meals you can make with a few key ingredients.
Move over, boring tofu. A new collection unveils Green Shakshuka, Cauliflower Tacos, Sweet Potato Curry and more for your almost vegan and vegetarian dinners.
Some results have been hidden because they may be inaccessible to you
Show inaccessible results