The papeda is a Japanese fruit, bitter and sour, that’s the direct ancestor of fruits like the yuzu and the kaffir lime. The citron is a wrinkled, extremely bitter, basically juice-free fruit probably ...

Google Doodle on Friday celebrated Papeda or Bubur Sagu, a delicious sago porridge that’s a staple in Eastern Indonesia and has gained popularity all over the world.

Your Guide to Everyone’s Favorite Winter Citrus: Clementines Seedless, sweet, easy to peel, and portable. But where did clementines come from? And what are satsumas, mandarines, and tangerines?