Enjoy these easy, fluffy, homemade Strawberry Pancakes made with sweet fresh strawberries. This fluffy pancake recipe is bursting with the flavor of fresh strawberries! Why You’ll Love These ...

Add another 1/4 cup of filling, then top with another pancake. Spoon 1/2 cup of strawberry sauce over the top, then sprinkle with graham cracker crumbs.

FOR THE PANCAKES. 500g (plain flour. 2 eggs. ¼ tsp salt. 1 tsp raw cane sugar. 1 tbsp vanilla sugar. 1 tsp ground cardamom. 800ml milk butter, for frying. FOR THE STRAWBERRY JAM. 500g ...

Cook the pancakes until set and thoroughly bubbly, about 3 minutes. Flip them with a spatula and cook until golden brown, about 2 minutes more. Serve with butter and maple syrup.

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3. Heat a large nonstick skillet over medium. Working in batches, grease skillet with some of the melted butter; pour about ¼ cup batter each evenly spaced around skillet.

As soon as the batter is in the pan, quickly add 3 to 4 strawberries (sliced) on each pancake and lightly press each one into the batter. For a smaller pancake, use 1 to 2 strawberries. Then add ...

There’s nothing quite like a stack of fresh pancakes on a weekend morning—and these strawberry pancakes make it feel like something a little more special. With sweet, juicy strawberries folded ...