Instructions . Preheat your oven to 350°F. Toss the potatoes, carrots, and onion with the olive oil and salt. Spread in a single layer in the bottom of a 9x13-inch roasting pan or baking dish.

While a traditional oven-roasted turkey might be Thanksgiving’s most famous poultry preparation, a grilled version offers a uniquely delicious, smoky flavor. Related: Grilled Whole Turkey “We ...