Here are five wild turkey or venison recipes from the University of Kentucky ... Enforcement Officers To cook turkey breast, preheat oven to 325 degrees F. Add vegetable oil to the roasting ...

and then into the oven at 350 degrees for three to four hours (depending on the weight). If you’re looking for something else, try out one of these seven great wild turkey recipes.

Refrigerate the turkey until the stuffing hardens. Preheat the oven to 350 degrees. Truss the turkey with twine, and cover the skin liberally and completely with softened butter. Wrap in plastic ...

Set the turkey in a large bowl and cover with plastic wrap or tin foil and refrigerate overnight or up to 2 days. Preheat the oven to 475 degrees. Rinse the turkey, brush off the shallots and ...

Pour sauce over the contents of an oven proof dish. In a bowl, mix together the parmesan, crumbs or stuffing & oregano. Sprinkle over the rest of the ingredients. Bake in the oven for 25 minutes ...