Tender strands of pasta, swirled with creamy eggs, two types of cheese and crisp bacon; this classic carbonara isn’t just comforting, it’s incredibly easy to make in under 30 minutes.

Make a tasty evening meal with these easy pasta recipes, like creamed spinach pasta or penne with ground turkey, all requiring less than 30 minutes of active time.

Add the mushrooms, garlic, and butter to a 12-inch non-stick skillet over medium heat. Cook for 7-10 minutes or until the mushrooms have softened and are golden brown; stir occasionally.

Now cook them right away—washed mushrooms don’t keep well. But that’s not necessarily a bad thing: It’s a good reason to make mushroom carbonara tonight . Get the recipe: ...

Drummond’s Sweet Potato Mushroom Carbonara requires 30 “active” minutes in the kitchen per her recipe instructions. However, it’s still a pretty simple dish to prepare. It comes together ...

2. Sizzle the mushrooms: In a large skillet, heat 1 tablespoon of olive oil over medium heat. Add the sliced mushrooms and cook, stirring occasionally, for about 5-7 minutes, until they are crispy ...

Mushrooms contain A LOT of water, and in the presence of high heat, water creates steam. Steam is the enemy of browning.So, naturally, many of us were taught long ago that the fewer 'shrooms you ...

In the recipe below, spaghetti carbonara gets one key change: the addition of porcini mushrooms elevates this to a heartier, almost meaty dish that serves as a filling dinner. Though porcini ...

This twist on classic Italian carbonara is a perfect way to celebrate spring. Asparagus and mushroom add both nutrition and variety to Italy’s famous bacon-and-egg pasta. Send requests or ...

Pasta is one of those comforting foods that never fails to satisfy. With so many varieties and flavors, there's always a new dish to try or a classic to enjoy. Here are 18 pasta dishes that are sure ...

Mushrooms are not traditional in Carbonara but its tasty and a nice touch. 1. Cook pasta in a large pot of water until al dente. 2. Meanwhile, heat the olive oil in a pan over medium heat ...