So delicious and fruity, our raspberry lemon bundt cake is the perfect example of just how beautiful berries can be.

Garten shared some easy tips along the way for her “marvelous, moist” cake, including the way she soaks the poppy seeds for the best flavor. She poured a cup of buttermilk into a liquid ...

If the top of the cake is getting too brown, cover loosely with foil for the last 5-10 minutes of baking. Remove from the oven and cool in the pan on a wire rack for 30 minutes.

Extra moist thanks to cream, and sweetly refreshing due to its citrus. It\'s all in the name when it comes to our lemon sour ...

Chef Anthony Contrino’s delicate Bundt cake is infused with the zesty flavor of fresh Sorrento lemons and fragrant olive oil. He tops his gorgeous cake with a sweet limoncello glaze.

Grease a 12-cup Bundt pan with nonstick cooking spray. Dust the pan evenly with flour, taking care to get into all the nooks and crannies, and tap out the excess flour.

Easy and Elegant Mother's Day Cake Recipes Best of all, so many of these Mother's Day cake recipes are easy and simple to make, even for beginner bakers. So even if you're not an expert, you can ...

Lemon Cream Cheese Bundt Cake Serves 8 to 10 Ingredients Bundt Cake 1½ cups (12-ounces, 340 grams) unsalted butter, room temperature 8-ounces (227 grams) cream cheese, room temperature 2 cups (21 ...

This Bundt cake recipe comes from Vallery Lomas ’s debut cookbook, “ Life Is What You Bake It,” and “has a tight crumb, like a pound cake, but it’s moist and full of flavor from the ...

Directions: Preheat oven to 350 degrees. Grease and flour a heavy bundt pan. Place cake mix, instant pudding, eggs, vegetable oil and the water in the large bowl of an electric mixer.