It’s time to reconsider the ways of the old meat and cheese board. Instead of just the standard fare, add some much needed crunch and unexpected flavors. You don’t have to give it all up, but ...

Water crackers are a good choice to go with a mild cheese like brie, for example, because “they don’t have a strong flavor,” while multigrain crackers are “hardier” and can go well with ...

A perfectly arranged spread of meat, cheese, crackers and condiments is irresistible at any gathering. Here's everything you need to know about how to make a charcuterie board.

Five meat and cheese boards to try in metro Atlanta, ... Customers can choose from a list of meats, crackers, breads and accompaniments for a build-your-own board.

Those packages of meat, crackers and cheese are basically charcuterie boards for kids — and those categories should always be included in the versions we build as adults. Beyond that, you can ...

Pick a simple board or platter. Wood is always a good idea, it looks super homey and warm, and you want to give the various foods a chance to pop.

The idea is to be able to combine flavor profiles, such as salty (meat, cheese, crackers), sweet (dried fruit or dark chocolate), tangy (fruit), bitter (olives) and umami (the base note flavor of ...

The idea is to be able to combine flavor profiles, such as salty (meat, cheese, crackers), sweet (dried fruit or dark chocolate), tangy (fruit), bitter (olives) and umami (the base note flavor of ...